top of page
Lunch Menu
11:00 AM – 2:45 PM

From the Butchery
Pay only by weight, with no additional cooking cost. Minimum per cut: $20
From the Butchery
Pay only by weight, with no additional cooking cost. Minimum per cut: $20
Steaks
Market Price
House Condiment
caramelised onion & marrow butter
charred salsa verde
beef fat XO
Pork
Market Price
House Condiment
apple & mustard chutney
charred peach chutney
sauce charcutiere (gherkins & mustard chicken jus)
Lamb Chop
Market Price
House Condiment
tzatziki (cucumber & dill yoghurt)
mint chimichurri
mint jelly
bottom of page